Please use this identifier to cite or link to this item: https://hdl.handle.net/11681/3872
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dc.contributorAquatic Plant Control Research Program (U.S.)-
dc.contributor.authorGrodowitz, Michael J.ay-
dc.contributor.authorMcFarland, Dwilette G.-
dc.date.accessioned2016-03-16T16:08:48Z-
dc.date.available2016-03-16T16:08:48Z-
dc.date.issued2002-07-
dc.identifier.urihttp://hdl.handle.net/11681/3872-
dc.descriptionTechnical note-
dc.descriptionPurpose: This technical note describes experimentation used to develop methods of culturing Hydrilla verticillata (L. f.) Royle (hydrilla) to obtain plants with consistent but wideranging nutritional and physical characteristics. Results of this research will allow laboratory testing of the impacts of the structural and nutritional quality of hydrilla on insect and fungal pathogen biological control agents-
dc.publisherEnvironmental Laboratory (U.S.)-
dc.publisherEngineer Research and Development Center (U.S.)-
dc.relationhttp://acwc.sdp.sirsi.net/client/en_US/search/asset/1003782-
dc.rightsApproved for public release; distribution is unlimited.-
dc.sourceThis Digital Resource was created from Microsoft Word and Adobe Acrobat.-
dc.subjectAquatic plants-
dc.subjectInsect biological control agents-
dc.subjectBagous affinis-
dc.subjectB. hydrillae-
dc.subjectHydrellia pakistanae-
dc.subjectH. balciunasi-
dc.subjectMycoleptodiscus terrestris-
dc.titleDeveloping methodologies to assess the influence of nutritional and physical characteristics of Hydrilla verticillata on its biological control agents-
dc.typeDOCUMENT-
Appears in Collections:Technical Note

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