Please use this identifier to cite or link to this item: https://hdl.handle.net/11681/11759
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dc.contributorDartmouth College. Department of Earth Sciences-
dc.contributor.authorWeeks, W. F.-
dc.contributor.authorCox, G. F. N. (Gordon F. N.)-
dc.date.accessioned2016-06-20T14:25:09Z-
dc.date.available2016-06-20T14:25:09Z-
dc.date.issued1974-06-
dc.identifier.urihttp://hdl.handle.net/11681/11759-
dc.descriptionSpecial Report-
dc.descriptionAbstract: The characteristics of several successful schemes that have been used to produce artificial sea and salt ice for laboratory studies are described. Difficulties that have been encountered in developing suitable experimental, designs for investigating a variety of specific sea ice problems (salinity, grain size, substructure and orientation variations, preparation of single crystals and underwater ice) are discussed and suggestions are given for improved methods.-
dc.publisherCold Regions Research and Engineering Laboratory (U.S.)-
dc.publisherEngineer Research and Development Center (U.S.)-
dc.relationhttp://acwc.sdp.sirsi.net/client/en_US/search/asset/1012565-
dc.relation.ispartofseriesSpecial report (Cold Regions Research and Engineering Laboratory (U.S.)) ; 206.-
dc.rightsApproved for public release; distribution is unlimited.-
dc.sourceThis Digital Resource was created from scans of the Print Resource-
dc.subjectIce-
dc.subjectSalt ice-
dc.subjectSea ice-
dc.subjectLaboratory tests-
dc.subjectLaboratory procedures-
dc.titleLaboratory preparation of artificial sea and salt ice-
dc.typeReporten_US
Appears in Collections:Special Report

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